Office Hours:
Monday - Friday
Lenght of Cruise: 3 hours
Cost: $130 per person
Days: Friday and Saturday
Cruise Times: 7.30-10.30pm
Cruise information:
With a stunning city background of colours and lights,
delight in a fashionable fusion of international
dishes and fine Australian wines, a reflection of
the cosmopolitan
culture that is Melbourne. The Spirit of Melbourne
is fully enclosed, catering for up to 40 guests.
The vessel's features include luxury fittings, roof
top light well, alfresco deck and heating.
Departure Location: Berth 5, Southgate
Lower Promenade
Destinations: Upper and Lower Yarra
River, Docklands and northern Port Phillip Bay
Cruise days: as advertised, or
upon demand
Capacity: 46 sit-down, Theatre
60, Cocktail 60, Stand Up 60
Privately catered functions: yes
Onboard Services:
All inclusive of food, beverages and cruise. Catering
provided for special dietary requirements
Appetiser Thai beef salad
Entrée A platter for 2 of assorted global
antipasto favourites including rice paper rolls,
Tasmanian oysters, tiger prawns and curry chicken
breast on a bed of mescaline lettuce
Main Course Sesame crusted breast of capon chicken
with dressing of mint, coriander and ribbons of
cucumber or Victorian High Country fillet of beef
with red onion jus and herb butter roulade or Roasted
Atlantic salmon on steamed Asian greens drizzled
with a black bbean and soy dressing
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Dessert Baked chocolate cheesecake with crème
anglaise or Lemon and lime tart with berry coulis
Cheese Australian platter of assorted cheeses, dried
fruit, nuts and water crackers
Coffee, Tea & Chocolates Served with your choice
of a port cognac or liqueur
Beverage Selection Premium red and white wines Selection
of beers Comprehensive range of spirits
Inside and outside deck seating, Toilet onboard
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